Allied Blending LP Patent Marking
Allied Blending LP provides food products, including functional blends for anticaking for the grated cheese industry, ingredient blends for tortillas and other baked goods, functional ingredient blends for plant-based foods, and other functional blends. Many of these blends are patented articles protected under patent law, for example in the United States, Canada, and Europe. Per 35 USC § 287(a), Allied Blending is providing this website to notify the public about the association of certain patented articles with the number(s) of certain United States patents. The listing of patent numbers on this page may not be all-inclusive, and it does not preclude Allied Blending from pursuing other legal rights not reflected on this page.
CheeseMor® 324 Analogue Cheese Technology is protected by one or more of the following patents: US 10,531,673, US 11,089,793, CA 2,867,603, and EP 2825054.
CheeseMor® 100 Series Analogue Cheese Technology is protected by one or more of the following patents: US 10,785,990, US 11,419,345, and CA 2,871,907.
CheeseMor® 500 Series Analogue Cheese Technology is protected by one or more of the following patents: CA 2,891,233 and EP 2925152.
FloAm Dairy® Anticaking Agent is protected by one or more of the following patents: US 11,033,039 and US 11,528,920.
Free Flow® XF Anticaking Agent and related methods are protected by one or more of the following patents: US 10,624,361, US 11,096,400, and US 11,899,845.
This document was last modified on 5/22/23.
